| | The cherry on top is great.
But no match for a liberal sprinkling of caviar and a boatload of shaved truffles.
So if you're the sort of person who believes that even the most commonplace things deserve an upgrade (and doesn't bat an eye at using Japanese A5 Wagyu as a nacho topping), have we got a new favorite bookmark for your browser.
Break out some edible gold leaf and head over to The Feed, a digital hub for all things needlessly grandiose, presented by UrbanDaddy and our friends at INFINITI, online now.
You'll gain insight on growing your own escargots, where to eat the country's best savory desserts and, yes, what you should be putting caviar on (tater tots... for openers). You'll also get a firsthand look at what happens when superstar chef Roblé Ali decides to turn a Brooklyn breakfast cart into a five-star restaurant during the morning rush—turns out, the average commuter prefers duck fat waffles and tea-smoked wild salmon to a stale poppy seed bagel.
Such is the soul of The Feed—elevating everyday experiences if only because they're there to be elevated. Because life is better when it's unexpectedly extravagant.
And cooked in duck fat. | | | | | | |
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