| Chef Eric Greenspan is one of Los Angeles's foremost experts on the kind of highly caloric, incredibly indulgent food you crave on gamedays (or mornings-after-drinking-heavily). On his virtu | If you have trouble reading this email, go to the online version | | | | | | | | | January 11, 2019 | | For the NFL Playoffs: Our Favorite Chicken Wing Recipe Courtesy of Renowned Chef Eric Greenspan | | | | | | | Chef Eric Greenspan is one of Los Angeles's foremost experts on the kind of highly caloric, incredibly indulgent food you crave on gamedays (or mornings-after-drinking-heavily). On his virtual (i.e. delivery-only) food court, Alt Grub Faction, he makes NYC bodega-style breakfast sandwiches. He makes orange chicken burritos. He makes pickle-brined fried chicken sandwiches slathered in bourbon mustard. He also happens to be the author of The Great Grilled Cheese Book, which...is exactly what it sounds like. Since you have some very important football to watch this weekend, we thought we'd ask Greenspan to share one of his favorite big-game recipes. Graciously, he obliged. As a result, you're making his spicy garlic wings topped with a kind of carrot-celery slaw, served alongside a special blue cheese dip. Sorry we're not sorry. | | | | | | | | | | | | | | Jamie Squire/Getty Images | | | | |
No comments:
Post a Comment