| Adding whiskey to your coffee is a natural and normal thing to do.But adding wine to your coffee is... not as crazy as it sounds.No, we didn't pour a tannic Cab into our morning cup to find out. We re | If you have trouble reading this email, go to the online version | | | | | | | | | February 06, 2020 | | Wine-Spiked Cold Brew. In a Can. Cafe Agave Is the Caffeinated, Boozy Pick-Me-Up You Can Take Anywhere | | | | | | | Adding whiskey to your coffee is a natural and normal thing to do. But adding wine to your coffee is... not as crazy as it sounds. No, we didn't pour a tannic Cab into our morning cup to find out. We relied on someone else to do the heavy lifting. The result is Cafe Agave Spiked Cold Brew, a canned concoction that merges 100% Arabica Colombian cold-brewed coffee with white wine, agave sweetener and real cream. Breakfast will never be the same. | | | | | | | | | |
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